For most people, there are lots of traditional foods and beverages that are consumed during the holidays. Grocery stores stock up on such things as eggnog, hot chocolate ingredients, cranberries, and pumpkin. One food that has been an enduring tradition for hundreds of years is the English fruit cake. This dense, buttery cake packed with savory nuts and sweet, colorful dried and candied fruits, then soaked with an alcoholic glaze, was a huge favorite for special occasions in England and today, professional gourmet bakers are recreating this famous dessert for fans all over the United States to enjoy.
What To Expect From A Traditional Fruit Cake
The perfect traditional fruit cake is a work of art, and like all masterpieces, it takes plenty of time and patience to complete. The cake is filled with lots of goodies, which gives it a multi-textured consistency. The top is garnished by hand with more nuts and candied fruit, for a beautiful, colorful and interesting visual effect. After the cake is baked, an alcoholic mixture is applied over the cake using a special procedure. This finishes it off with the perfect extra layer of flavor. Some time is given for all of the flavors in the cake to fully come out and meld together. The result is a cake that is moist and intensely flavored.
Where To Get A Traditional Fruit Cake
If you want a truly delicious fruit cake that is authentic and harkens back to extravagant Victorian Christmas celebrations, then you need to know where to buy it from. Fruitcakes you buy off the shelves of the grocery stores will almost always disappoint. For the best traditional fruitcake, then you can order one online from a gourmet bakery that has been in business for decades. You can order your cake in a variety of sizes.
